Healthy Eating Food Making

Monday, 11 June 2018

As part of healthy eating week, children were given the opportunity to follow a healthy recipe. Year Four were able to make moreish muffins, which included egg, cheese, flour, oil, black pepper and courgette. The children worked well in teams to create their muffins and were pleased with their overall product which looked and smelt fantastic. ​

Miss Lynch and Mrs Draper​